ML9623: French Beginners A1 Part 3

School Languages for All
Department Code MLANG
Module Code ML9623
External Subject Code 100321
Number of Credits 10
Level L4
Language of Delivery English
Module Leader MRS Samia Zitouni
Semester Autumn Semester
Academic Year 2020/1

On completion of the module a student should be able to

  • Understand sentences and frequently used expressions related to areas of most immediate relevance (e.g. very basic personal and family information, shopping, local geography, employment).
  • Communicate in simple and routine tasks requiring a simple and direct exchange of information on familiar and routine matters.
  • Describe in simple terms aspects of his/her background, immediate environment and matters in areas of immediate need.

 

How the module will be delivered

All courses on the Languages for All programme are delivered on a hybrid mode, mixing face-to-face and virtual teaching. You will be expected to actively participate in role-plays, interactive activities and group discussions. Course material is accessible on the University’s Virtual Learning Environment, Learning Central, and should be cross-platform compatible.

18 contact hours – 2 hours per week of interactive language workshops.

How the module will be assessed

All key language skills (listening, speaking, reading and writing, as well as grammar and vocab) are assessed over the course of the module.

Written end of module test (50%) and course work (30%).  

Oral assessment (20%).  

 

Assessment Breakdown

Type % Title Duration(hrs)
Written Assessment 30 Coursework N/A
Oral/Aural Assessment 20 Speaking Test N/A
Class Test 50 End Of Module Test N/A

Syllabus content

  • The things you have done (talk about what you did last week end, describe places and the weather).
  • Your background (education, work experience)
  • Talking about your intentions (to ask / give opinions, agreeing and disagreeing)

 

Essential Reading and Resource List

TEXTBOOK TO BE CONFIRMED.  SOME MATERIALS AVAILABLE ON LEARNING CENTRAL.


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